Our Menu

Overnight-marinated chicken, slow dum-cooked with 2-year aged basmati and our ground house masala. Finished with crispy fried birista on top. Served with fresh raita.

Tender mutton, slow-cooked till it falls off the bone, layered with aged basmati and our ground house masala. Crowned with birista. Served with fresh raita.

Same soul, zero bones. Overnight-marinated boneless chicken layered with aged basmati and our ground masala, topped with birista. Served with raita.

Slow-cooked boneless mutton — so tender it falls apart on the spoon. Layered with aged basmati, ground house masala, and finished with birista. Served with raita.

Fresh paneer cubes marinated in our ground masala and layered with aged basmati. Topped with birista. Served with raita. Made fresh on order, never pre-cooked.

Seasonal vegetables cooked into aged basmati with our ground house masala. Finished with crispy birista. Served with fresh raita. Yes, it's actually good — we checked.